Professional Programs
Culinary Arts Program
In the time-honored traditions of ACS, the culinary arts program provides students the opportunity to develop their skills through demonstration followed by hands-on practical application in professionally-equipped kitchen labs.
Baking and Pastry Arts Program
For those whose culinary passions involve the pastry and baking arts, the ACS program can provide a winning recipe of intensive, practical and comprehensive training and education.
Online Programs
Flexible learning on a schedule that can fit your busy home and work life.
MasterChef Professional Cooking Classes
Cook like the world’s watching − Take a MasterChef Class, taught by ACS Chefs From seasonal favorites to creative courses in cooking, baking, cake decorating and more, MasterChef Cooking Classes, taught by Le Cordon Bleu Chefs, have something to teach enthusiasts of all levels
Upcoming Events
New York cooking show!
This will be our 3rd annual cooking show in New York. Many new dishes and designs to be seen.
Art of Cooking School
welcomes....
Our newest member to our family, Chef
Matsu.
2011 Graduation class biggest
yet!
The class of 2011 has been our biggest
graduation class yet! Celebration will be held in Times Square,
check the calendar for details.
Best student made foods in the state!
During a recent recruiting event we were rated by 9 out of 10 restaurants as the best student made food in the state.
New website coming soon!
Updates and more will be published over the next few months.
Read More
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